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🥭Mango Broccoli Curry (plant-based)🥦
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That’s what you’ll need.
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Roast ginger, garlic and chili flakes with a bit of olive oil in a skillet.
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Deglaze with coconut milk and vegetable broth.
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Stir in broccoli florets and carrot cubes.
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Add curry and cilantro bring to a boil while stirring occasionally. Simmer covered for 10 minutes.
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At last add mango cubes and cashews. Stir well and cook again for 3 minutes.
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Serve it on a bed of grains. Yummy.😋
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Gabi Rupp
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