Air Fryer Chicken Legs
Dry chicken legs with paper towel. In large bowl add olive oil, garlic powder, onion powder, paprika, sea salt and freshly ground pepper.
Toss to fully coat.
Add to preheated air fryer in single layer. (Don’t over pack) Cook at 375 degrees F for 10 mins. Turn over.
Cook additional 7 to 8 minutes or until 165 degrees internal temperature (not next to bone). Cook in batches if small air fryer.
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