moremomma
Air Fryer Cinnamon Roll Bombs
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Combine 6 tablespoons softened butter, 1/2 cup brown sugar, 2 teaspoons ground cinnamon in a small bowl.
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Remove the biscuits from the packaging and place them on a clean work surface.
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Flatten the biscuits and fill with 1 tablespoon of the cinnamon roll filling.
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Top with 1 teaspoon cream cheese (optional).
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Fold the dough to seal. Then form into a ball. Make sure the ball is completely sealed.
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Place the dough balls into the air fryer on top of the crisper plate. Brush with melted butter.
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Cook at 350 F on air fry for 6 minutes.
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Remove the basket and then brush with more melted butter. Sprinkle with cinnamon sugar. And cook for another 6 minutes.
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Remove the cinnamon buns. Make the glaze by combining 1 cup powdered sugar, 1/2 teaspoon vanilla bean paste and 2-3 teaspoons milk.
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Drizzle the glaze over the rolls.
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Enjoy immediately.
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Meg
Italian trained chef, momma of 3. Easy family #recipes. Recipes are in my cooking school or blog.
To learn more about this Jumprope:
https://www.moremomma.com/air-fryer-cinnamon-rolls-bomb/
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