Aces & Eights Corn Chowder
11 STEPS
It’s me!
1 Jar
Aces & Eights Salsa From Double Take Salsa Co
Buy
2 cans
Cream Corn
1 Can Of Corn
2 cups
Half & Half Or Heavy Cream
1 Jar
Aces & Eights Salsa From Double Take Salsa Co
Buy
2 cans
Cream Corn
1 Can Of Corn
2 cups
Half & Half Or Heavy Cream
3 Large Potatoes Diced
1 teaspoon
Sugar
To taste
Salt & Pepper
Crockpot / Slow Cooker
Gather your crockpot
1
Gather your ingredients!
2
Start with Aces and Eights corn chowder. This is your flavor so don’t skimp!
3
Add the cream corn
4
Add the whole corn
5
Add potatoes
6
A dash of sugar brings out the sweetness in the corn
7
Salt & Pepper to taste. You don’t need much.
8
Stir all the goodness together. Cover & cook on high for 3-4hrs until potatoes are tender.
9
30 minutes before serving add the cream.
10
Enjoy the compliments. I brought mine to an annual soup party where it was pronounced badass!
11