Instant Pot Rajma
8 STEPS
Sauté cumin, ginger, garlic and onion
1
Add chopped tomatoes
2
Add all the spices
3
Cook for 2 minutes
4
Add canned kidney Beans
5
Add Kasuri methi, salt, and water
6
Cook for 6 minutes on high pressure then garnish with cilantro
7
Kidney Beans Curry is ready!
8