Man Cave Meatloaf With BBQ Glaze
11 STEPS
3/4 Cups
Whole Milk
2 slices
Bread
1 pack
Onion Soup Mix
1 tablespoon
Black Pepper
3/4 Cups
Whole Milk
2 slices
Bread
1 pack
Onion Soup Mix
1 tablespoon
Black Pepper
2 eggs
Eggs
1 lb
Ground Beef
2 Cups
BBQ Sauce
1 Cup
Ketchup
3 tablespoons
Hot Sauce
1/2 Cup
Brown Sugar
3 tablespoons
Worcestershire Sauce
Preheat Oven to 350 F
1
In a large bowl, combine milk and bread and let soak for 10 mins.
2
Combine meat, soup mix, black pepper, bbq sauce, and eggs.
3
Add beef mixture to bowl with the bread and mix lightly and thoroughly.
4
Shape into an 8x4 loaf in an ungreased loaf pan or baking pan.
5
Cook for 45 mins to 1 hour.
6
In a smal bowl, combine glaze ingredients, stirring to dissolve sugar.
7
Remove 1/2 cup of glaze for sauce.
8
Spread remaining mixture over meatloaf
9
Place back into oven for an additional 5 to 7 minutes to allow glaze to set.
10
Remove from oven. Let stand for 10 minutes before slicing. Serve with reserved sauce if desired.
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