Badam Katli || @shru24

shru24 Badam Katli View my profile

Get App Sift the almond flour and keep it aside. 1 @shru24 on

Get App Heat a non stick pan, add sugar and water. Stir and let the sugar dissolve. 2 @shru24 on

Get App Add cardamom powder and mix it well. 3 @shru24 on

Get App Once it starts boiling, lower the flame and add the almond flour. 4 @shru24 on

Get App Using a whisk, mix everything together so there are no lumps. 5 @shru24 on

Get App Add ghee. 6 @shru24 on

Get App Keep stirring on low heat for about 3 minutes until it starts leaving the sides of the pan. 7 @shru24 on

Get App Cook the mixture for around 6-8 minutes until you are able to form a dough. 8 @shru24 on

Get App To check if it’s ready, take a small piece of dough and see if you are able to form a ball. 9 @shru24 on

Get App Transfer the dough onto a parchment paper. Let it cool for a bit and then knead it. 10 @shru24 on

Get App Press the dough gently to flatten it a bit, place another sheet on top and roll the dough. 11 @shru24 on

Get App Apply edible silver leaves on the top. 12 @shru24 on

Get App Cut it into diamond shape using a pizza cutter or a sharp knife. 13 @shru24 on

Get App Cool down and serve Badam Katli on Diwali or any festival. 14 @shru24 on

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shru24 Shrulicious Chicken Chapli Kabob Christmas Plum Cake Nutella Christmas Tree Tandoori Turkey with Cranberry Mango Sauce View full profile

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