Baileys Mousse With Irish Whiskey Whipped Cream
Add chocolate, butter and espresso powder to a mixing bowl over simmering water.
1
Stir until it melts and smooths out.
2
Stir in one egg yolk at a time until combined.
3
Beat egg whites until stiff peaks form.
4
Beat Baileys whipped cream.
5
Fold egg whites into chocolate.
6
Then, fold Baileys whipped cream into chocolate until combined.
7
Allow to set and then enjoy!
8
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