Baked Eggplant Parmesan
What you'll need
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Eggplant
Tomato Sauce
Shredded Cheese
Baking Dish
Buy
Italian Breadcrumbs
Eggs
Peel eggplant
1
Slice eggplant into thin slices
2
Leave slices on paper towel for 10-20 minutes to rid of excess water
3
Bake slices for 30 minutes in oven at 375 degrees
5
Layer bottom of dish with sauce
6
Add layer of eggplant
7
Add layer of cheese
8
Repeat until all slices have been used
9
Place back in oven for 20 minutes at 375 degrees
10
Serve and enjoy!
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