Baked Goat Cheese Avocado & Maple Bacon Salad
4oz Of Goat Cheese
1tbsp Of Garlic Powder
1 Tbsp Of Onion powder
1 Tbsp Of Sugar Free syrup
4oz Of Goat Cheese
1tbsp Of Garlic Powder
1 Tbsp Of Onion powder
1 Tbsp Of Sugar Free syrup
1 Tsp Of Spicy Brown Mustard
1 Tbsp Of Balsamic vinegar
1 Tbsp Of Mayonnaise
1/2 Cup Of Olive oil
10 Strips Of Cooked Chopped Bacon
1 Chopped Avocado
Cut the goat cheese into squares
1
Place goat cheese on pan with parchment paper
2
Place goat cheese in the oven on 400 degrees for 15-20min till it’s brown and crispy on the ends
3
Chop the cooked bacon
4
Place all dressing ingredients in a bowl and whisk
5
Chop avocados
6
Place arugula in a bowl, put in all salad ingredients & blend
7