Best Chocolate Chip Cookies
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What you'll need
Dark brown sugar
Dark Chocolate chips
1 egg + 1 yolk
Begin by cream together butter and sugar on high speed for 2 to 3 minutes. Add eggs in one at a time
Pour the flour into your butter mixture all at once. Mix just to combine
Combine together on slow speed to not over develop the gluten
Scrape down sides of your bowl and add in the chocolate chips
Let the cookie dough rest over night. Then use ice cream scoop for 100g scoops
Sheet pan is ready. Bake at 375F for 15 min
Let cookies cool completely before stacking or enjoying them. The center will still be gooey!
Store cookie dough in freezer, or enjoy them right away !!! As long as they last
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