Bite-size Crossiant
Flatten the dough mommy done for me to 3mm thick
1
Cut them into triangles
2
Put your favourite filling and roll it up
3
Place them on the tray
4
Brush each mini croissant with egg
5
Time to put it into the oven
6
Preheat oven 200 degree, bake for 30 mins
7
Our breakfast for tomorrow is ready!
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