Blue Cheese Vinaigrette
It’s tangy and delicious!
Gather your ingredients including a delish blue cheese.
1
Crush garlic on a piece of parchment.
2
Use your knife to create a paste.
4
Add garlic paste to a jar.
5
Add 2 tsp. each of oil and acv and dry spices.
6
Cut up blue cheese into small pieces.
7
Add blue cheese to jar.
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Add the rest of the oil and vinegar.
9
Shake it up!
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Let sit for 30 minutes to 2 hours before storing in the fridge.
11
Serve over romaine lettuce.
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Get the full recipe on Cupcakes and Cutlery.com!
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