Brown Sugar Honey Bacon Wrapped Chicken
What you'll need
1 pound
Boneless Skinless Chicken Breasts
10 slices (more or less)
Bacon
2 tablespoons
Brown Sugar
2 tablespoons
Honey
Pat chicken breasts dry with paper towels and place on a broiler pan.
1
Sprinkle half the brown sugar and honey over the tops.
2
Wrap 2-3 pieces of bacon around each piece of chicken. Top with remaining brown sugar and honey.
3
Bake at 350F for 30 min or until internal temp reaches 165F. Place under broiler 1-2 min to crisp.
4
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