Break 1 box of spaghetti in half and place in Rockcrok Dutch Oven. Pour in 2 cans chicken broth.
1
Microwave covered for 8 minutes. Stir. Microwave additional 8 minutes.
2
Rough chop 4 Roma tomatoes. Add to Manual Food Processor and pulse.
3
Rough chop basil and add to tomatoes in Manual Food Processor.
4
Press 4 garlic cloves into tomato mixture.
5
Add in 1/3 c olive oil and process.
6
Add in Pea Protein Enrichables for an extra boost to your dinner.
7
Add sauce to pasta in Rockcrok and stir to combine.
8
Top with Parmesan and enjoy!
9
What you'll need
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Rockcrok Dutch Oven
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Pampered Chef Flexible Cutting Mat
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Manual Food Processor
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Coated Chef Knife
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Mini Skinny Scraper
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Garlic Press
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Large Chef’s Tongs
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Easy Read Measuring Cup Set
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1 Packet Enrichables Pea Protein
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