Buffalo Chicken Appetizers 🏈
Season chicken breasts with salt, pepper, garlic powder, & oil. Air fry (or bake) at 375 for 25 min.
1
Sauce: cream cheese, ranch, hot sauce, cheese, and salt&pepper.
2
Shred chicken using this fast method with an electric mixer
3
Mix together chicken and sauce until we’ll combined
4
Roll puff pastry and place chicken in the center and shape like so.
5
Top with butter, fresh minced garlic, and parsley. Bake at 375F until golden brown
6
Cut into pieces and enjoy!
7
Use any leftover chicken to make a dip!
8
Bake at 400F until cheese melts and is bubbly
9
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