Butternut Squash Bread
In a medium bowl, whisk the flours, pie spice, baking soda, and salt
1
In separate bowl, combine the butternut squash purée, sugars, oil, eggs, applesauce and vanilla
2
Add the dry ingredients into the wet until just combined
3
Spread into prepared pan
4
Bake for 1 hour to 1 hour + 10 min
5
Full recipe on foodfaithfitness.com