Cake Pop Maker - Margarita Cake Pops
Prep the ingredients.
1
Whisk together 1/2 cup milk, 2 tbsp. tequila, 1/2 cup melted butter, 2 eggs and 1 tsp. lime zest.
2
Mix 1 1/2 cups flour, 1 cup sugar, 1 tsp. baking powder and 1/4 tsp. salt in a separate bowl.
3
Start incorporating the dry ingredients into the wet ingredients.
4
Whisk until well combined.
5
Plug in the cake pop maker to preheat it. Transfer the batter to a piping bag. Fill the holes with the batter, to just below the top.
6
Close the lid and bake for about 4 minutes. Repeat until batter is gone.
7
To make the glaze, whisk 2 cups powdered sugar with 2 tbsp. tequila and 4 tsp. lime juice until smooth.
8
Dunk the cake pops into the glaze to coat them.
9
Sprinkle with sea salt and lime zest. Then insert a treat stick into the center of each cake pop.
10
Serve! Full recipe linked.
11
What you'll need
My shop
Check out the products I love
Blender
Buy
In 4 guides
Whisk
Buy
In 3 guides
Skillet
Buy
In 3 guides
Saucepan
Buy
In 3 guides
Sheet Pan
Buy
In 3 guides
Sea Salt
Buy
In 2 guides
Outdoor Grill
Buy
In 2 guides
Bowls
Buy
In 2 guides
silicone mat
Buy
In 2 guides
Kettle
Buy
In 2 guides
muffin mold
Buy
In 1 guide
cookie cutter
Buy
In 1 guide
Glutinous Rice Flour
Buy
In 1 guide
glass bottle
Buy
In 1 guide
cheesecloth
Buy
In 1 guide
1 quart jar
Buy
In 1 guide
Mesh Strainer
Buy
In 1 guide
Sugar Or Agave Nectar
In 1 guide
Lemon Juice
In 1 guide
Pitcher
Buy
In 1 guide
Pie Plate
Buy
In 1 guide
Roasting Pan
Buy
In 1 guide
Olive Oil
Buy
In 1 guide
Foil
Buy
In 1 guide
Quick Oats
Buy
In 1 guide
Tongs
Buy
In 1 guide
Bread Knife
Buy
In 1 guide
Slow Cooker
Buy
In 1 guide
Paring Knife
Buy
In 1 guide
Casserole Dish
Buy
In 1 guide
Martini Glass
Buy
View full shop
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.