Camping Dutch Oven Apple Cobbler
Sharing camping recipes and tips so you can enjoy great food in the great outdoors! ⛺️🍳
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10” Dutch Oven
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Lid Lifter
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Dutch Oven Liner
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Slice 1½ pounds of apples 🍎
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Add apples to a parchment lined Dutch oven
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Add: 1/4 cup sugar, 1 tablespoon cinnamon Stir to coat
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1 cup flour, 1/4 cup sugar, 1 tsp baking powder, 1 tsp cinnamon, 1/4 tsp salt Stir to combine
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Work 1/4 cup cold butter into dry ingredients to create a crumbly meal
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Add 1/3 cup milk. Gently combine to form a dough.
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Dollop dough over the apples.
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Use 7 coals on top and 14 coals on bottom for 350F.
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Bake 30-40 minutes until golden.
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Search “Dutch Oven Apple Cobbler” on freshoffthegrid.com for the recipe
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