Chai White Hot Chocolate
Gather ingredients
1
Simmer milk and cream in a medium saucepan
2
Remove from heat and add tea bags. Steep for 3-5 minutes
3
Meanwhile, chop the white chocolate
4
Remove tea bags from milk mixture and add white chocolate
5
Whisk white chocolate into hot chai milk
6
Top with whipping cream and garnish with cinnamon
7
OR serve with a ginger snap cookie!
8