Chicken Pan With Tomato Sauce
Add salt,black pepper,turmeric and water then mix
1
Boil the chicken with a bay leaves
2
Clean the top and let it cook for 10 minutes
3
Cut the potatoes and onions
4
Add the chicken to the pan
5
Add the tomato sauce mix
6
Add 2 cups of chicken broth then cover the pan with parchment paper and foil to the oven for 1 hour
7
Perfectly ready just give it a golden color
8
I like to bake a fresh bread with this recipe
9
And ready, enjoy
10
Chicken - whole
2
Onion
3
Potatoes
450 g
Tomato sauce
Chicken - whole
2
Onion
3
Potatoes
450 g
Tomato sauce
Salt
Black Pepper
1 tsp
Turmeric
Bay Leaves