Chicken Pesto Pasta with Broccoli
Cook noodles according to package directions.
Drain noodles and return to pot.
Add the pesto and cooked chicken cubes and stir until noodles and chicken are coated.
If needed, turn heat on low for a few minutes to keep the mixture warm. If the mixture seems dry, add a little more olive oil and toss.
Garnish with extra broccoli florets and/or basil leaves (optional) and serve.
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