Chickpea Stuffed Acorn Squash || @DietitianEdie

DietitianEdie Chickpea Stuffed Acorn Squash View my profile

Get App Cut squash in half. Scoop out seeds. Bake until it is easily pierced with a fork. 1 @DietitianEdie on

Get App Remove squash from oven. Drain and rinse 1 can of chickpeas. 2 @DietitianEdie on

Get App Scoop flesh out of squash and mix with chickpeas. 3 @DietitianEdie on

Get App Mix well. Add dried oregano, basil, pepper and salt. 4 @DietitianEdie on

Get App Scoop mixture into squash skins or a casserole dish. Top with cheez shreds. Bake until cheez melts. 5 @DietitianEdie on

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