Chipotle’s Copycat Guac
Ingredients: 2 ripe avocados, 1/4 cup chopped red onion, 1/2 seeded jalapeño, 1/2 lime, 2 T cilantro & kosher salt
First, cut your jalapeño in half and take out the ribs & seeds
Then take a 3/4 inch slice from a red onion, and chop them up a little
Finely chop the onion & jalapeño (a Pampered Chef Food Chopper makes this job SO easy!)
Look how tiny! This is perfect!!
Cut the avocados in half. Twist both halves to open, then using a swift motion of the knife, chop into the seed, and twist to remove.
Cut the avocado, then remove the flesh with a spoon. Add to a bowl with the onion & jalapeño.
Add the chopped cilantro, salt & lime juice. Using a fork, mash the mixture together.
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.