Chocolate Covered Cherry πŸ’ Brownies
Let’s get baking...
All you need is a brownie mix, cherry pie filling, and white chocolate
1
Mix brownie mix according to directions
2
Spray bottom of pan with kitchen spritzer. Use large scoop to fill pan.
3
Fill the brownie pan using the large scoop
4
Test brownies at 20 minutes to see if they are done..
5
Remember the pan is hot - keep your oven mitts handy!
6
Use boat press to make room for the yummy cherries
7
Pressed and ready to fill
8
Use medium scoop to fill with pie filling
9
Looking good...
10
Ready for the white chocolate drizzle
11
Fill chocolate drizzler and decorate (tip - don’t overfill like I did at first 😊)
12
Yum...ready to plate
13
What you'll need
Affiliate Disclosure: I may earn commissions for purchases made through links in this Jumprope.
Brownie Pan
Buy
Boat Press Set
Buy
Large Scoop
Buy
Chocolate Drizzler
Buy
Medium Scoop
Buy
Cake Tester and Releaser
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