VintageKitchen
Chocolate Whoopie Pies
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Beat soft butter with sugar and oil, either by hand or with an electric hand mixer
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Add egg, flavorings and mix well
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Sift cocoa powder, making sure it’s all well integrated
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Add sifted dry ingredients in 2 parts, beating only until it’s integrated
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Finish with a spatula to prevent overbeating; cover and refrigerate
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Scoop portions of chilled dough, place on parchment-lined cookie sheet and bake
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Beautifully plump and crackled
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Fill with thick cream cheese filling and sandwich together
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VintageKitchen
Paula Montenegro
Tried and true recipes. Easy baking from scratch, sweet and savory. Heritage and family recipes.
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