Christmas Tree Cake Pops!🌲
First time making cake pops? Check out How To Make Basic Cake Pops!
You will need: cake mixture, green candy melts, cake pop sticks, sprinkles, piping bag & #4 tip.
1
Roll your cake mixture into bite sized balls.
2
Shape your cake balls into a triangular-cone shape. Then refrigerate for 15 minutes.
3
Melt your green candy melts. Shut your melter off or onto medium afterwards so they don't burn.
4
Dip your cake pop stick 1 cm deep in melted candy melts. Stick it halfway through your cake "tree".
5
Transfer candy melts into a tall glass & dip your cake pops, tapping away any excess.
6
Put excess green candy melts into a piping bag fitted with a #4 tip.
7
Pipe small teardrop layers around your tree. Allowing each layer to dry in between.
8
Optional: Pipe candy melts around your tree & add sprinkles for "garland" or "lights".
9
Hip Hop Christmas https://creativecommons.org/licenses/by/4.0/ Artist: http://www.twinmusicom.org/ Find more of my 12 Days of Christmas Desserts!
I may earn commissions for purchases made through links in this video.
Wilton Candy Melting Pot
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Bakelicious Cake Pop Stand
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Wilton Cake Pop Sticks, 6 in.
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Star Sprinkles
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Green Candy Melts (Wilton)
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Wilton 12 in, 100 ct Disposable Piping Bags
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#4 Piping Tip (Wilton)
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Holiday Sprinkle Mix (Wilton)
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Cuisinart 9 X 13 Nonstick Pan
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