Coconut Curry Fried Rice
Throw unsweetened coconut in a pan & toast
1
Add chili oil & sauté garlic and onion
2
Throw in veggies red bell pepper, broccoli, chickpeas, carrot & sauté
3
Grab your food chopper and chop your fav nuts tip:chop in the lid 👍🏼
4
Add leftover rice, soy sauce, curry powder and sauté!
5
Your your chopped nuts & toasted coconut
6
Taste test 👍🏼 it’s a winner 😋
7
What you'll need
Affiliate Disclosure: I may earn commissions for purchases made through links in this Jumprope.
1 cup
Toasted Coconut
1/2 Chopped Red Onion
3
1 Tsp. Chopped Garlic
1/2 cup
Chickpeas
1/2 cup
Bell Pepper (Yellow , Red, Orange) Chopped
1/4 cup
Chopped Peanuts (divided)
1 1/2 cup
Cooked White Rice
1 Tsp Of Chili Oil
1/4 cup
Soy sauce
1 cup
Broccoli
1/2 Cup Chopped Carrot
1 Tablespoon Curry Powder
Pampered Chef Tools
Buy
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.