Cold Peanut Noodle Salad & Grilled Chicken || @OliveAndMango

OliveAndMango Cold Peanut Noodle Salad & Grilled Chicken View my profile

Get App Make peanut sauce: place garlic, ginger pB, in food processor 1 @OliveAndMango on

Get App Along with the honey, Sriracha, lime juice, oil 2 @OliveAndMango on

Get App And soy sauce and process 3 @OliveAndMango on

Get App Until smooth - reserve 1-2 Tbsp for marinade 4 @OliveAndMango on

Get App Toss chicken with reserved sauce to coat & marinate for 20-30 min - up to overnight if making ahead 5 @OliveAndMango on

Get App Cook noodles according to package and then cool and drain completely and place into large bowl 6 @OliveAndMango on

Get App Toss with a little oil to prevent from sticking 7 @OliveAndMango on

Get App Grill chicken approx 6 minutes per side 8 @OliveAndMango on

Get App Or until done 9 @OliveAndMango on

Get App Remove and allow to rest a few minutes then slice 10 @OliveAndMango on

Get App Add all the veggies to the noodles 11 @OliveAndMango on

Get App Then the sauce 12 @OliveAndMango on

Get App And toss well and then serve 13 @OliveAndMango on

Get App Serve with sliced chicken, extra lime wedges, and sauce on the side 14 @OliveAndMango on

Get App And enjoy! Recipe linked 15 @OliveAndMango on

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OliveAndMango Olive & Mango To learn more about this Jumprope: https://www.oliveandmango.com/cold-peanut-noodle-salad-with-grilled-chicken/ Farinata (Chickpea Flour Pancake/flatbread) Chicken and Chickpea Masala Blood Orange Lavender Loaf (any Citrus Can Be Used) Veggie Lo Mein (15 Min Meal) View full profile