Cold Udon Noodles With Summer Vegetables || @chefjacooks

chefjacooks Cold Udon Noodles With Summer Vegetables View my profile

Get App Tomato, okra, shiso, atsuage, udon, mentsuyu @chefjacooks on

Get App Cut tomato into bite size pieces 1 @chefjacooks on

Get App Cut shiso into bite size pieces 2 @chefjacooks on

Get App Cut atsuage into bite size pieces 3 @chefjacooks on

Get App Boil okra 4 @chefjacooks on

Get App Cut okra into bite size pieces 5 @chefjacooks on

Get App Boil udon noodles 6 @chefjacooks on

Get App Rinse and drain under cold water 7 @chefjacooks on

Get App Serve on a plate 8 @chefjacooks on

Get App Dilute mentsuyu with water and serve with udon 9 @chefjacooks on

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chefjacooks Chef JA Cooks Simple Japanese Home Cooking Recipes To learn more about this Jumprope: https://chefjacooks.com/en/summer-vegetables-cold-udon-en/ How to eat Japanese Natto Gohan(Rice). Vegan Apple Cinnamon Cake(Easy and Simple) Japanese Brown Rice in Pressure Cooker Simple Dried Fig Cake(Vegan) View full profile