Grab your ingredients
1
Cut up your ochro
2
Add water and milk to pot
3
Add ochro to boiling liquid
4
Boil until okra is tender
5
Take off stove and add cornmeal
7
Mix until thickened and steam
8
Add to well greased dish
9
Continue to snoothen using butter
11
Turn dish over to release coo coo
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.