2 c. of cranberries, 1 c. of sugar, orange peel, orange juice, cloves.Let it simmer for 15 minutes.
1
2 c. pecan meal, 1 c. almond meal, 1 c. of sugar, pinch of salt, 1 stick of butter.
2
Press it down on a tart pan.
3
Bake for 15 minutes on preheated oven on 350F.
4
Strain the cranberry sauce.
5
Slowly add 1 stick of butter.
6
Add 2 eggs and 2 egg yolks.
7
Pour the curd over the crust.
9
Bake for 10 minutes (350 F)
10
Serve with whip cream and some orange zest.
12
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