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Creamy Cajun Pasta
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Chop one medium onion
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Slice one pepper
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Slice a box of mushrooms
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Sauté onions peppers and mushrooms in some butter
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Add Cajun or spicy sausage (one ring) and another T of butter, and 2 cloves of garlic
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Add one box of noodles, 2C broth (chicken or veggie), and Tbs of Cajun seasoning.
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Cover and boil until noodles are al dente
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Add 1C cream
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Add a pinch of Parmesan
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Simmer for 5minutes
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Top with fresh parsley and serve with bread.
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Morgan Kramschuster
Outdoors woman, pampered chef consultant, conservationist
Peanut Butter Lava Cake
Vanilla Cold Brew Coffee
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