uncomplicatedchef
Creamy Kale Salmon Spaghetti
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What you'll need
Olive Oil
Butter
Salmon
Shallot
Garlic
Heavy Cream
Kale
Parmesan
Spaghetti
White Wine
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Olive oil+ butter. Add salmon cubes into the pan.
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Cook for a few minutes each side. Season with salt and black pepper.
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Remove from the pan. Set aside!
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Add chopped shallot and minced garlic. Sauté for a few minutes.
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Deglaze with white wine.
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Add heavy cream. Season with salt and black pepper. Let the sauce reduce!
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Add lemon zest and lemon juice.
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Add chopped kale.
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Bring back salmon into the pan.
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Add boiled spaghetti. Combine gently!
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Serve with more lemon zest and parmesan cheese! Enjoy!
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