Add the pasta to a pan of water
1
A drizzle of oil...
2
Add two salmon fillets
3
Break the salmon up in the pan
5
Drain the pasta and tip your salmon into the pan
6
A squeeze of lemon & re-add cooked pasta
7
Pour in a 1/4 carton of double cream
8
Give it a good mix!
9
Serve and season with seasalt
10
Chilli flakes to add a bit of spice
11
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