OBCGillian
Creamy Scalloped Potatoes
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Prepare your stone with butter!
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Thinly slice 5 - 6 white potatoes (Simple Slicer #3)
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Then, slice some white onion (Simple Slicer #1)
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Next, start layering! Potatoes, onion, cracked black pepper, garlic, and aged white cheddar cheese!
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Garnish with some bacon and fresh thyme!
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Then, finish with about 1.5 cups of cream!
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Bake at 375°F covered for 35 mins, and then uncovered for 25-30 mins.
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Rest 10-minutes then garnish with finely chopped green onion for some freshness & colour.
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What you'll need
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Pampered Chef Simple Slicer
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