Crispy Smashed Potatoes
View my profile
Baby potatoes, olive oil, salt, pepper
Bring a large pot of water to a boil. Cook potatoes until they are fork tender, about 20-25 minutes.
While the potatoes are cooking, mix together your olive oil/spice mixture. Once potatoes are boiled, place them on a baking sheet.
Press down with a fork until they burst/are flat. If you’re struggling to do this with a fork you can do it with a glass or dish.
Brush with olive oil/herb mixture and bake in the oven for 20 minutes until the potatoes edges have browned.
Bake & enjoy!
Guides from other creators
Easy Potato Soup
Salmon Potato Patties
Homemade Lasagna With Fresh Veggies
Best Homemade Mac and Cheese
The Best Potato Salad
View more Jumpropes
Simple, easy to follow, healthy recipes
How To Make Hummus
Beef Bone Broth
Southwest Chicken Casserole
View full profile
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
More than 50,000 step-by-step guides to learn how to do anything.