Dairy-Free & Egg-Free Mocha Bundt Cake Recipe
This easy homemade mocha bundt cake is allergy-friendly and vegan!
Preheat oven to 350F and prepare bundt pan
Whisk together 1 1/2 cups flour, 1/3 cup cocoa powder, 1 cup sugar, 1 tsp baking soda, 1/2 tsp salt
Pour in 1 cup coffee, 1/3 cup vegetable oil, 1 tbsp vinegar, and 1 tsp vanilla
Mix until combined, bake for 35 mins, dust with powdered sugar, and enjoy!
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