Dalgona Whipped Matcha
View my profile
You will need matcha powder (culinary grade), sugar, and an egg white or aquafaba.
Whip an egg white (or the aquafaba) until frothy and mostly stiff.
Add sugar and whip until stiff peaks form and it sticks to your whisk.
Sift in the matcha powder.
Continue whipping until incorporated.
Add ice and plant milk to a cup.
Top with the matcha floof and mix to drink!
What you'll need
Affiliate Disclosure: I may earn commissions for purchases made through links in this Jumprope.
Culinary Grade Matcha
Guides from other creators
Matcha Dalgona Coffee
Watermelon Kiwi Juice
Make A Pisco Sour
Make An Organic Raspberry Oat Milk Mocha
How to Make Matcha 🌿
Make Coffee With A Chemex
View more Jumpropes
To learn more about this Jumprope:
Homemade Bubble Tea, 3 Ways
Marinated Tofu Sushi
View full profile
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
More than 50,000 step-by-step guides to learn how to do anything.