Dhaba Style Chana Daal
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Fry 2 small size onions till golden brown
Add sliced garlic and green chillies
Add 2 chopped tomatoes and saute
Add salt,red chili powder,turmeric and cumin powder
When masala is done tomatoes are soft add 2cups boiled chana daal and let it simmer on low flame
After 5 minutes garnish with julian ginger and chopped coriander.
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