MommyMouseClubhouse
Double Chocolate Cookies
View my profile
Get App
Gather your ingredients.
1
@MommyMouseClubhouse
on
Get App
Place the dark chocolate chips and butter in a microwave safe bowl. Microwave on 50% power for 1 minute.
2
@MommyMouseClubhouse
on
Get App
Remove from the microwave and stir. Microwave again at 50% power for 30 seconds, then remove to stir.
3
@MommyMouseClubhouse
on
Get App
Continue microwaving in 30 second intervals at 50% power, stirring in between until the chocolate has melted. Do not over heat.
4
@MommyMouseClubhouse
on
Get App
Add the eggs and sugar to the bowl of a stand mixer. Use the whisk attachment to whip the eggs and sugar until thick. About 2-3 minutes.
5
@MommyMouseClubhouse
on
Get App
Use a silicone spatula to fold the egg mixture into the melted chocolate.
6
@MommyMouseClubhouse
on
Get App
In a separate bowl, whisk together the flour and baking powder.
7
@MommyMouseClubhouse
on
Get App
Stir the dry ingredients into the chocolate mixture.
8
@MommyMouseClubhouse
on
Get App
Carefully fold in the semi-sweet chocolate chips and Heath toffee chips.
9
@MommyMouseClubhouse
on
Get App
Refrigerate the cookie dough for at least one hour.
10
@MommyMouseClubhouse
on
Get App
Use a cookie scoop (I used a 1 tablespoon scoop) to scoop out mounds of dough onto a parchment lined baking sheet.
11
@MommyMouseClubhouse
on
Get App
Bake at 375 Degrees for 9-11 minutes and allow them to rest for at least one minute on the cookie sheet.
12
@MommyMouseClubhouse
on
Get App
Transfer to a cooling rack, then serve!
13
@MommyMouseClubhouse
on
Get App
🤍
@MommyMouseClubhouse
on
MommyMouseClubhous...
Mindy Moser
Valentine’s Muddy Buddies Chex Mix
Tips For Visiting Disney World in February
Microwave Soft Caramels
DOLE® Right Note Smoothie
View full profile