ayshastastytreat
❤️Double Chocolate Swiss Roll❤️
View my profile
Get App
Preheat oven to 335°F. Grease butter to baking pan 12x17 inch.Place parchment paper and also grease
@ayshastastytreat
on
Get App
beat the eggs, brown sugar, and vanilla together until pale and creamy, about 3 minutes.
1
@ayshastastytreat
on
Get App
Mix coffee and cocoa together.Add chocolate mixture
2
@ayshastastytreat
on
Get App
Add butter, sift all dry ingredients salt, baking powder, and flour mix well. Don’t over mix it
3
@ayshastastytreat
on
Get App
Spread batter evenly into prepared pan.
4
@ayshastastytreat
on
Get App
Put it to bake for 8 mins at 335F or till the cake is done
5
@ayshastastytreat
on
Get App
Release the edges.Dust powder sugar. Cover with parchment paper and flip
6
@ayshastastytreat
on
Get App
With light hand remove the paper
7
@ayshastastytreat
on
Get App
slowly and gently roll the cake up with the parchment.Allow it to cool down
8
@ayshastastytreat
on
Get App
whip the heavy cream, sugar, and vanilla until stiff peaks form
9
@ayshastastytreat
on
Get App
Slowly and gently unroll the cake.
10
@ayshastastytreat
on
Get App
Spread whipped cream mixture evenly on top of cake.
11
@ayshastastytreat
on
Get App
Add chocolate syrup. Gently roll the cake back up, without the parchment
12
@ayshastastytreat
on
Get App
Wrap cake in plastic wrap and put in the fridge for 2 hours.
13
@ayshastastytreat
on
Get App
Mix together chocolate, coconut oil, hot whipping cream.
14
@ayshastastytreat
on
Get App
Mix well
15
@ayshastastytreat
on
Get App
Pour the mixture all over cake roll.Add chocolate syrup
16
@ayshastastytreat
on
Get App
Put back in the fridge for overnight or at lest 3 hours.
17
@ayshastastytreat
on
Get App
Enjoy!!
18
@ayshastastytreat
on
ayshastastytreat
Aysha
Kashmiri Chai
Potato Rolls
Creamy Broccoli Mushroom Soup
Umm Ali (Egyptian Dessert)
View full profile