Place the 10 inch cast iron skillet into the oven & preheat at 425•
1
Whisk eggs, milk, sugar, vanilla & salt
2
Then, whisk in the flour
3
When preheating is done take out the skillet and add the butter and swirl it
4
Pour batter into skillet & bake for 20 minutes. Reduce the temperature to 350• & bake for 5 mins
5
Garnish with powdered sugar
6
Add fruits that’s available in your home
7
What you'll need
10" Cast Iron Skillet
3 eggs
1 Tbsp Sugar
1 Tsp vanilla Extract
1 Tsp salt
1/2 C All Purpose flour
Butter 4 Tbsp
Powdered sugar
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