What you'll need
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Classic batter Bowl
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Stainless Steel Whisk
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10" Cast Iron Skillet
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Easy Read Measuring Cup Set
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Adjustable Measuring Spoons
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Quick Slice
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Powdered Sugar Shaker
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Whipped Cream Maker
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Place 10” cast iron skillet in oven and preheat to 425 degrees.
1
Whisk together 3 eggs, 1/2 c milk, 1 tbsp sugar, 1 tsp vanilla, and 1/8 tsp salt.
2
Add 1/2 c flour and combine.
3
When oven is preheated, place 4 tbsp butter in skillet and swirl around until skillet is coated.
4
Place skillet with batter in oven and bake for 20 min. Reduce heat to 350 degrees and bake 5 min.
5
Top with fresh fruit, powdered sugar, whipped cream and enjoy!
6
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