Easy Chocolate Fudge cookies
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What you'll need
200 grams
1 Cup Chocolate (Preferably Dark )
60grams
1/3 Cup Butter
100 grams
3/4 Cup All Purpose Flour
2 tbsp
100% Cocoa Powder
3/4 tsp
Baking Powder
125 grams
3/4 Cup Brown sugar
1 Large Egg
1 Large Egg Yolk
50 grams
White Sugar
60 grams
1/2 Cup Chopped Walnuts
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Melt butter and add chopped chocolate. Let it melt. Set aside
1
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Whisk flour, cocoa powder and baking powder, salt. Set aside
2
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In a medium bowl add the sugars, and egg.
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Whisk well for about 3 mins until fluffy.
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To this add the melted butter and chocolate mix
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Whisk well.
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Fold in the flour that we set aside.
7
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Add in the chopped walnuts and fold.
8
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Cling wrap and refrigerate for atleast 20 mins
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Preheat oven at 180 c/340 f. Roll the dough into 2 to 3 inch balls. Place them on a sheet pan
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Bake for 10 to 11 mins until just the top is done. Remove and let it sit in the pan for 5 - 8 mins
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Remove and store in an airtight container.
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Shrilatha Prabhudev
A chocolatier and commercial baker turned to a full time dessert blogger
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