Easy Classic Pico De Gallo
Slice a small yellow or red onion very thin
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Then dice fine & set aside
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Slice 2-3 serrano chiles, remove stems and seeds & finely chop (jalapeños would work too)
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They add a nice heat - use as many or as few as you like
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Slice the tomatoes in half and remove the seeds from them
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Then dice them fine
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Set aside and repeat with the rest of the tomatoes
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Squeeze out your lime juice
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Slice or snip your fresh cilantro
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Place all ingredients in a medium size bowl
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Season well with salt
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Serve with chips or tacos and enjoy
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For recipe:https://www.oliveandmango.com/simple-and-classic-pico-de-gallo/
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