Easy Grilled Salmon In Foil
Pat 20oz salmon filets with a paper towel to remove excess moisture. Season with 1 tsp coarse salt
1
Melt 4 tbsp butter and mix with 1/2 tsp garlic powder
2
On heavy duty foil, place lemon, dill and parsley. Top with salmon, lemon, herbs, pepper, & butter
3
Make sure packet is tightly sealed & grill on medium heat for 7-8 minutes
4
Uncover & grill a couple minutes more, if needed. Fish should easily flake with a fork
5
Be careful not to overcook. This easy recipe is ready in under 20 minutes πŸ™Œ
6
Cut salmon into 4 equal servings and serve
7
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