Easy Oven Roasted Radishes
Start with fresh radishes, homegrown or store bought.
1
Cut radishes in half and place on baking sheet. Drizzle with oil and seasonings.
3
Roast for 25-30 minutes or until edges are browned.
4
Serve immediately.
5
What you'll need
Affiliate Disclosure: I may earn commissions for purchases made through links in this Jumprope.
3-4 cups
Fresh Radishes
2-3 Tbsp Olive Oil
Salt And Pepper
Garlic Powder
Sheet Pan
Buy
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.