Easy Sauteed Asparagus Amandine
Wash and trim asparagus.
1
Blanch asparagus - plunge into boiling water...
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...and then transfer asparagus to an ice bath.
3
Add and melt butter.
5
Add lemon juice, asparagus, salt, and pepper.
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Cook for 5 minutes.
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Garnish with lemon zest and chopped parsley.
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Serve and enjoy!
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