CottageOnBunkerHill
Easy Stovetop Mac & Cheese
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Melt 6 Tbs Butter. Whisk in 6 Tbs Flour.
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Add 1 1/2 tsp ground mustard, 1 tsp salt, 1 tsp pepper
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Slowly add 5 cups milk. Bring to a boil and simmer until thick & creamy.
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Shut off heat. Add 4-5 cups shredded cheddar.
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Stir cheese sauce into 1 lb cooked pasta.
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Yum!!
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Have A Bite...
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CottageOnBunkerHill
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